Handbook of nutraceuticals and functional foods /

Handbook of nutraceuticals and functional foods / edited by Robert E. C. Wildman and Richard S. Bruno - 3rd ed. - New York : CRC Press Taylor and Francis Group, 2020 - 336 p. : ill. ; 25 cm

Includes bibliographical references and index

9781498703727


Functional food
Diet therapy
Handbooks and manuals

613.2 HAN

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