Handbook of nutraceuticals and functional foods / edited by Robert E. C. Wildman and Richard S. Bruno
Material type: TextPublication details: New York : CRC Press Taylor and Francis Group, 2020Edition: 3rd edDescription: 336 p. : ill. ; 25 cmISBN:- 9781498703727
- 23 613.2 HAN
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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Books | Jagannath University Central Library General stacks | Non-fiction | 613.2 HAN (Browse shelf(Opens below)) | 1 | Available | JNUCL34393 | ||
Books | Jagannath University Central Library General stacks | Non-fiction | 613.2 HAN (Browse shelf(Opens below)) | 2 | Available | JNUCL32860 |
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Includes bibliographical references and index
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